Catering

Catering Menu

  ALL Disposables Included
  FREE Delivery and Set Up 

Hours of Operation

Monday - Thursday
11:00am - 10:00pm

Lunch: 11:00am - 4:00pm
Dinner: 4:00pm - 10:00pm

Friday & Saturday
11:00am - 11:00pm

Lunch: 11:ooam - 4:00pm
Dinner: 4:00pm - 11:00pm 

Sunday
5:00pm - 9:30pm
Only Dinner served

Take Out Available
410-853-7484

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Insalata

Add Grilled Chicken to any Salad
1/2 Pan  42.95  •   Full Pan  74.95

GIARDINO  
Romaine lettuce cherry tomatoes, gaeta olives, cucumbers, red onions, and marinated mushrooms with our creamy Italian dressing.  
1/2 Pan 39.95  •  Full Pan  65.95

TOSCANA 
Mixed field greens, grapes, sunflower seeds and roasted pancetta, topped with marinated mushrooms with our honey balsamic dressing
1/2 Pan 45.95  •  Full Pan  80.95

BRINDISI 
Mixed greens, Gaeta olives, red onions, pepperoncini, cherry tomatoes, and feta cheese with our red wine vinaigrette dressing
1/2 Pan 45.95  •  Full Pan  85.95.  

CEASAR  ROMANO   
Romaine lettuce, hard-boiled eggs, pancetta (Italian bacon), Italian croutons and shaved pecorino Romano cheese with our lemon Cesar dressing
1/2 Pan 45.95  •  Full Pan  85.95.  

Deli Platters

MOZZARELLA CAPRESE SKEWERS
Fresh mozzarella, tomatoes, and fresh basil drizzled with balsamic reduction.
Per Person  4.95  (minimum 10 people)

BRUSCHETTA   
Homemade rustic toasted Italian bread topped with ricotta and seasoned tomatoes
Per Person  4.95  (minimum 10 people)

GRILLED MIXED VEGGIE TRAY
Brocolini, wild mushrooms, onions and cherry tomatoes
1/2 Pan  69.95  •  Full Pan  129.95

House Specialties

EGGPLANT PARMIGIANA   
Fresh, thinly sliced eggplant, lightly battered, pan fried, topped with our homemade tomato sauce and mozzarella
1/2 Pan 65.00  •  Full Pan 120.00.  

EGGPLANT ROLLANTINI
Fresh eggplant filled with your choice of ricotta or meat in our homemade marinara
1/2 Pan 65.00  •  Full Pan 120.00.  

SAUSAGE, PEPPERS AND ONIONS 
1/2 Pan 55.00  •  Full Pan 110.00.  

HOT OVEN ITALIAN SPECIALTIES  
An assortment of Calzones, Stromboli, and Spinach Rolls, served with marinara
Per Person 6.95 .  

HOMEMADE MEATBALLS  
With our tomato sauce
1/2 Pan 55.00 • Full Pan 110.00

Pizza

Served A La Carte

NEW YORK or SICILIAN STYLE AVAILABLE

TOPPINGS
Deli pepperoni, Italian sausage, wild mushrooms, onions, meat balls, ham, ground beef, grilled peppers, Gaeta olives, cherry tomatoes, sauteed spinach, banana peppers, feta, extra cheese, roasted garlic.   

SPECIALTY TOPPINGS  
Tuscan chicken, ricotta, prosciutto, fresh mozzarella, pancetta, portobello mushrooms, Gorgonzola cheese, shrimp, grilled zucchini

Pasta

Fresh Homemade Italian Bread included with all pastas

BAKED ZITI   
Per Person 6.95  •  1/2 Pan 69.50  •  Full Pan 125.00

PENNE ALLA NAPOLETANA 
Penne pasta in a light marinara
Per Person 5.95 • 1/2 Pan 59.50 • Full Pan 119.00.  

PENNE BOLOGNESE  
Penne pasta in meat ragu sauce with grana padano cheese and a touch of cream
Per Person 8.95  •  1/2 Pan 89.50  •  Full Pan 150.00

PENNE PRIMAVERA  
Fresh mushrooms, olives, spinach, tomatoes and basin in your choice of light marinara of Rose sauce
Per Person 8.95  •  1/2 Pan 89.50  •  Full Pan 150.00

PENNE ALLA VODKA  
Penne pasta with prosciutto and green peas in a pink vodka sauce
Per Person 8.95 • 1/2 Pan 79.50 • Full Pan 119.00.  

TORTELLINI ALLA ROSE
Cheese tortellini in marinara with a touch of cream and imported Parmigiano
Per Person 7.95  •  1/2 Pan 79.50 •  Full Pan 135.00.  

HOMEMADE LASAGNA
Delicious layers of meat, mozzarella and marinara
1/2 Pan 79.50  •  Full Pan 135.00

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Pollo

Fresh Homemade Italian Bread included with all entrees
Per Person 8.95 • 1/2 Pan 89.50 • Full Pan 175.50

CHICKEN PARMIGIANA   
Breaded chicken breast in tomato sauce, topped with mozzarella

CHICKEN MARSALA   
Fresh chicken breast with mushrooms in a Marsala wine sauce.   

CHICKEN PICCATA      
Seasoned and pan seared with olive oil in a lemon wine sauce with capers.  

CHICKEN PIZZLIOLA 
Fresh chicken breast sauteed with onions, capers and Sicilian oregano in our marinara wine sauce

Vitello

Fresh Homemade Italian bread included with all entrees
Per Person 9.95 • 1/2 Pan 99.50 • Full Pan 189.50

VEAL PIZZLIOLA    
Veal scallopini with onions, capers, and Sicilian oregano in our marinara wine sauce.  

VEAL PICCATA   
Veal scallopini  pan seared in lemon win e sauce with capers.  

VEAL MARSALA   
Fresh veal medallions, mushrooms in Marsala wine sauce

Sandwich Plattes

Served with Potato Chips
COLD SANDWICHES
Per Person 7.00

ITALIAN COLD CUT

HAM AND CHEESE

TURKEY AND CHEESE

ITALIAN TUNA
Tuna salad with olives, red onions, homemade eggplant, giardiniera, lettuce and tomato on ciabatta bread

Desserts

TIRAMISU CAKE
Per Cake 60.00.   

CANNOLI PLATTER
Per Person 3.50

Split plate charge $5.00
Parties of 8 or more an 18.5% Gratuity will be included on your check

TEMPORARY HOURS

03-10-2020  TEMPORARY HOURS

To adhere with Governor Hogan’s order:

We will be open DAILY from 4:00-8:00 PM for carry out and curb side pick up of food and or wine.  410-853-7484

 Wines will be 25% OFF with every order.    PLEASE USE OUR TEMPORARY MENU

Stay healthy and safe.
Ralph , Angelo, and the CuVino staff

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