Catering

Catering Menu

  ALL Disposables Included
  FREE Delivery and Set Up 

Hours of Operation

Monday - Thursday
11:00am - 10:00pm

Lunch: 11:00am - 4:00pm
Dinner: 4:00pm - 10:00pm

Friday & Saturday
11:00am - 11:00pm

Lunch: 11:ooam - 4:00pm
Dinner: 4:00pm - 11:00pm 

Sunday
5:00pm - 9:30pm
Only Dinner served

Take Out Available
410-853-7484

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Insalata

Add Grilled Chicken to any Salad
Per Person 4.00  •  1/2 Pan 42.95  •  Full Pan 74.95

  • GIARDINO  
  • Romaine lettuce cherry tomatoes, gaeta olives, cucumbers, red onions, and marinated mushrooms with our creamy Italian dressing.  
  • Per Person 2.95 • 1/2 Pan 29.95 • Full Pan 49.95
  • .  
  • TOSCANA 11.95      
  • Mixed field greens, grapes, sunflower seeds and roasted pancetta, topped with marinated mushrooms with our honey balsamic dressing
  • Per Person 3.50 • 1/2 Pan 34.95 • Full Pan  59.95
  • BRINDISI 11.95
  • Mixed greens, Gaeta olives, red onions, pepperoncini, cherry tomatoes, and feta cheese with our red wine vinaigrette dressing
  • Per Person 3.95 • 1/2 Pan 39.95 • Full Pan 59.95
  • .  
  • CAESARE ROMANO   
  • Romaine lettuce, hard-boiled eggs, pancetta (Italian bacon), Italian croutons and shaved pecorino Romano cheese with our lemon Cesar dressing
  • Per Person  3.50 • 1/2 Pan 34.95 • Full Pan  59.95

Deli Platters

  • MOZZARELLA CAPRESE SKEWERS
  • Fresh mozzarella, tomatoes, and fresh basil drizzled with balsamic reduction.
  • Per Person  4.95 • 1/2 Pan 49.50 • Full Pan  74.95
  • .  
  • ANTIPASTO ITALIANO
  • Prosciutto, salami, provolone, capicola and roasted peppers, served over fresh garden salad
  • Per Person  4.95 • 1/2 Pan 49.50 • Full Pan 74.95
  • .  
  • BRUSCHETTA   
  • Homemade rustic toasted Italian bread topped with ricotta and seasoned tomatoes
  • Per Person  4.95 • 1/2 Pan 49.50 • Full Pan 74.95

House Specialties

  • EGGPLANT PARMIGIANA   
  • Fresh, thinly sliced eggplant, lightly battered, pan fried, topped with our homemade tomato sauce and mozzarella
  • 1/2 Pan 55.00 • Full Pan 110.00
  • .  
  • EGGPLANT ROLLANTINI
  • Fresh eggplant filled with your choice of ricotta or meat in our homemade marinara
  • 1/2 Pan 55.00 • Full Pan 110.00
  • .  
  • SAUSAGE, PEPPERS AND ONIONS 
  • Per Person 4.95 • 1/2 Pan 55.00 • Full Pan 110.00
  • .  
  • HOT OVEN ITALIAN SPECIALTIES  
  • An assortment of Calzones, Stromboli, and Spinach Rolls, served with marinara
  • Per Person 4.95 • 1/2 Pan 55.00 • Full Pan 110.00
  • .  
  • HOMEMADE MEATBALLS  
  • With our tomato sauce
  • 1/2 Pan 55.00 • Full Pan 110.00
  • .  
  • SAUSAGE AND MARINARA  
  • Per Person 4.95 • 1/2 Pan 55.00 • Full Pan 110.00

Pizza

Served A La Carte

NEW YORK or SICILIAN STYLE AVAILABLE

  • TOPPINGS
  • Deli pepperoni, Italian sausage, wild mushrooms, onions, meat balls, ham, ground beef, grilled peppers, Gaeta olives, cherry tomatoes, sauteed spinach, banana peppers, feta, extra cheese, roasted garlic
  • .   
  • SPECIALTY TOPPINGS  
  • Tuscan chicken, ricotta, prosciutto, fresh mozzarella, pancetta, portobello mushrooms, Gorgonzola cheese, shrimp, grilled zucchini

Pasta

Fresh Homemade Italian Bread included with all pastas

  • BAKED ZITI   
  • Per Person 5.95 • 1/2 Pan 59.50 • Full Pan 119.00
  • .  
  • PENNE ALLA NAPOLETANA 
  • Penne pasta in a light marinara
  • Per Person 5.95 • 1/2 Pan 59.50 • Full Pan 119.00
  • .  
  • PENNE BOLOGNESE  
  • Penne pasta in meat ragu sauce with grana padano cheese and a touch of cream
  • Per Person 5.95 • 1/2 Pan 59.50 • Full Pan 119.00
  • ,  
  • PENNE PRIMAVERA  
  • Fresh mushrooms, olives, spinach, tomatoes and basin in your choice of light marinara of Rose sauce
  • Per Person 5.95 • 1/2 Pan 59.50 • Full Pan 119.00
  • .  
  • PENNE ALLA VODKA  
  • Penne pasta with prosciutto and green peas in a pink vodka sauce
  • Per Person 5.95 • 1/2 Pan 59.50 • Full Pan 119.00
  • .  
  • TORTELLINI ALLA ROSE
  • Cheese tortellini in marinara with a touch of cream and imported Parmigiano
  • Per Person 6.95 • 1/2 Pan 69.50 • Full Pan 124.95
  • .  
  • HOMEMADE LASAGNA
  • Delicious layers of meat, mozzarella and marinara
  • 1/2 Pan 69.50 • Full Pan 124.95

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Pollo

Fresh Homemade Italian Bread included with all entrees
Per Person 7.95 • 1/2 Pan 79.50 • Full Pan 159.50

  • CHICKEN PARMIGIANA   
  • Breaded chicken breast in tomato sauce, topped with mozzarella
  • .  
  • CHICKEN MARSALA   
  • Fresh chicken breast with mushrooms in a Marsala wine sauce
  • .   
  • CHICKEN PICCATA      
  • Seasoned and pan seared with olive oil in a lemon wine sauce with capers
  • .  
  • CHICKEN PIZZLIOLA   
  • Fresh chicken breast sauteed with onions, capers and Sicilian oregano in our marinara wine sauce

Vitello

Fresh Homemade Italian bread included with all entrees
Per Person 8.95 • 1/2 Pan 89.50 • Full Pan 179.50

  • VEAL PIZZLIOLA    
  • Veal scallopini with onions, capers, and Sicialian oregano in our marinara wine sauce
  • .  
  • VEAL PICCATA     
  • Veal scallopini  pan seared in lemon win e sauce with capers
  • .  
  • VEAL MARSALA   
  • Fresh veal medallions, mushrooms in Marsala wine sauce

Frutti di Mare

Fresh Homemade Italian Bread included with all entrees

  • SALMON PICCATA    
  • Seasoned and pan seared with olive oil in a lemon wine sauce with capers
  • Per Person 11.95  • 1/2 Pan 120.50  • Full Pan 180.50
  • .  
  • SALMON PIZZIOLA     
  • Sauteed with onions, capers and Sicilian oregano in our marinara wine sauce
  • Per Person 11.95  • 1/2 Pan 120.50  • Full Pan 180.50
  • .   
  • COZZE COPERTI   
  • Fresh mussels sauteed with garlic, Sicilian oregano, basil and spicy red pepper in a lemon wine sauce, topped with toasted rusted bread crumbs (also available in marinara)
  • 1/2 Pan 99.50  • Full Pan 150.50
  • .   
  • MUSSELS AND CLAMS   
  • Fresh mussels and baby clams in a light marinara wine sauce
  • 1/2 Pan 109.50  • Full Pan 180.50
  • .  
  • SHRIMP CARROZZA    
  • Shrimp with garlin wine sauce over toasted, seasoned rustic bread, topped with mozzarella
  • 1/2 Pan 99.95  • Full Pan 160.95

Sandwich Plattes

Served with Potato Chips
COLD SANDWICHES
Per Person 6.00

  • ITALIAN COLD CUT
  • .  
  • HAM AND CHEESE
  • .  
  • TURKEY AND CHEESE
  • .  
  • ITALIAN TUNA
  • Tuna salad with olives, red onions, homemade eggplant, giardiniera, lettuce and tomato on ciabatta bread

Desserts

  • TIRAMISU CAKE
  • Per Cake 55.00
  • .   
  • CANNOLI PLATTER
  • Per Person 3.50

Split plate charge $5.00
Parties of 8 or more an 18.5% Gratuity will be included on your check