Dinner Menu
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Antipasti
COZZE COPERTI 15
Fresh mussels sautéed with garlic, Sicilian oregano, basil, and spicy red pepper in a lemon wine sauce topped with toasted rustic bread crumbs (also available in our marinara sauce)
CALAMARI ALLA GRIGLIA 13
Fresh grilled calamari seasoned with sea salt, extra virgin olive oil and fresh lemon
CROCCHETTE DI PATATE 12
Potato crocchette filled with fresh mozzarella and prosciutto covered in our homemade seasoned bread crumbs and lightly fried
SHRIMP CARROZZA 14
Shrimp with garlic wine sauce over toasted seasoned rustic bread topped with mozzarella
CALAMARI CAPRI 13
Lightly floured seasoned fried calamari
GRILLED PORTOBELLO 12
Fresh portobello mushroom marinated with seasoned balsamic vinegar topped with homemade whipped Gorgonzola and scallions
CARNE E FORMAGGIO – Ask Server for price
Chef’s selection of Italian cured meats, imported Italian cheeses, and contorni
BRUSCHETTA 12
Homemade rustic toasted Italian bread topped with ricotta and seasoned tomatoes
BISTECCA BRUSCHETTA 17
Grilled steak on top of our rustic Italian bread with rosemary aioli topped with a fried shallot chutney
MOZZARELLA CAPRESE 11
Fresh mozzarella, tomatoes, and fresh basil drizzled with tuscan extra virgin olive oil
VERDURE E MOZZARELLA 14
Seasoned peppers, red onions, cucumbers, celery, and tomatoes over fresh mozzarella with our red wine vinaigrette
Insalata
Add Chicken 5, Salmon 7, Shrimp 6
CESARE ROMANO 12
Romaine lettuce, hard-boiled eggs, pancetta (Italian bacon), Italian croutons and shaved pecorino Romano cheese with our lemon Cesar dressing
GIARDINO 12
Romaine lettuce cherry tomatoes, gaeta olives, cucumbers, red onions, and marinated mushrooms with our creamy Italian dressing
LEMONCELLO 13
Arugala, red onions, cherry tomatoes, sunflower seeds and cucumbers topped with shaved asiago cheese with our lemon extra virgin olive oil dressing
TOSCANA 13
Mixed field greens, grapes, sunflower seeds and roasted pancetta, topped with marinated mushrooms with our honey balsamic dressing
BRINDISI 14
Mixed greens, Gaeta olives, red onions, pepperoncini, cherry tomatoes, and feta cheese with our red wine vinaigrette dressing
Zuppe
PASTA AND FAGIOLI 8
Pasta
Side Giardino or Caesar Salad
available with purchase of any entree for $5
NAPOLETANO 15
Penne pasta in our cherry tomato marinara sauce with Parmeggiano cheese
ALFREDO 16
Egg tagliatelle in Alfredo cream sauce
BOLOGNESE 20
Bucatini pasta in our simmered meat ragu sauce, grana Padano cheese with a touch of cream
BANDIERA ITALIANA 18
Bucatini pasta, fresh zucchini, sun-dried tomatoes, and walnuts in garlic olive oil sauce
RIGATONI AL PESTO 18
Rigatoni pasta in our homemade pesto sauce
CARBONARA 20
Egg tagliatelle, crispy pancetta, and coarse black pepper topped with pecorino Romano cheese in cooked egg yolk sauce
PUTTANESCA 18
Bucatini pasta, Gaeta olives, capers, and Sicilian anchovies in our cherry tomato marinara sauce
GNOCCHI PISELLI 20
Fluffy potato dumplings, green peas, grana padano cheese, and pancetta in our marinara sauce
RUSTICO 19
Penne pasta with our homemade crumbled Italian sausage, and tender roasted red peppers in our marinara sauce topped with ricotta salata
AMATRICIANA 18
Bucatini pasta, pancetta, fresh basil, and diced onions in our spicy cherry tomato marinara sauce .
AUTUNNO 19
Rigatoni pasta with braised homemade ground Italian sausage, wild mushrooms, and thyme in our Prosecco wine sauce .
CLASSICI 18
Spaghetti pasta with your choice of one of our homemade classics meat sauce, meatballs or sausage
Pasta Cotto
Side Giardino or Cesar Salad
available with purchase of any entree for $5
EGGPLANT PARMIGIANA 20
Battered and baked eggplant in our cherry tomato marinara sauce with side of spaghetti.
EGGPLANT ALTA VILLA 21
Battered and rolled eggplant filled with ground Angus beef in our cherry tomato marinara sauce with side of spaghetti.
RAVIOLI 19
Cheese ravioli with wild mushrooms in Gorgonzola cream sauce.
LASAGNA 20
Homemade meat and cheese lasagna .
GNOCCHI SORRENTINA 18
Fluffy potato dumplings in our cherry tomato marinara sauce, baked with mozzarella cheese and basil
Pollo
Served with a choice of Vegetable of the Day or Pasta
Side Giardino or Cesare Salad
with purchase of any entree for $5
MARSALA 20
Chicken breast seasoned and pan seared with olive oil and a wild mushroom Marsala wine sauce.
PICATTA 20
Chicken breast seasoned and pan seared with olive oil in a lemon wine sauce with capers.
PARMIGIANA 20
Chicken breast breaded with seasoned bread crumbs fried and baked with mozzarella cheese in tomato sauce.
ROLLATINI 21
Chicken Breast rolled with prosciutto, mozzarella, and spinach in a lite rose sauce.
CHESAPEAKE 25
Chicken breast topped with crab meat and peas in old bay cream sauce
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Carne
Served with a choice of vegetable of the day or pasta
Side Giardino or Caesar Salad
with purchase of any entree for $5
SALTIMBOCCA 25
Veal scallopini topped with imported prosciutto in sherry Marsala wine sauce .
PIZZAIOLA 24
Veal scallopini with onions, capers and Sicilian oregano in our cherry tomato Marinara wine sauce.
PICATTA 24
Veal scallopini pan seared in lemon wine sauce with capers.
BISTECCA 33
Steak seasoned with fresh cracked black pepper and Italian sea salt drizzled with Tuscan extra virgin olive oil
Tesori del Mare
Side Giardino or Cesare Salad
available with purchase of any entree for $5
ZUPPE DI PESCE 31
Seafood stew consisting of clams, mussels, scallops, shrimp, and fish served with roasted Italian Bread.
VONGOLE 23
Littleneck clams in red or white wine sauce served with linguine.
FRUTTI DEL MARE 29
Mussels, clams, shrimp, scallops, and calamari in Marinara sauce served with linguine.
SCAMPI 23
Fresh shrimp sauteed in a lemon garlic wine sauce served with linguine.
FRADIAVOLA 23
Fresh shrimp sauteed in a spicy cherry tomato Marinara sauce served with linguine.
SALMON PICATTA 25
Fresh Salmon in lemon garlic wine sauce with capers served with a side of cappellini pasta.
MISTO CASINO 29
Littleneck clams, shrimp, and scallops sauteed with pancetta in lite wine sauce over cappellini .
GIOCATOLLI DE PIEMONTE 32
Shrimp, scallops, and crab meat in seafood cream sauce served over egg tagliatelle .
COZZE 23
Fresh mussels in our homemade pesto sauce served over linguine .
GRANCHIO ARRABBIATO 24
Fresh mussels and crab meat in a spicy cherry tomato marinara sauce served with linguine
Pizza
NEW YORK STYLE 12″ 16″
OUR REDS (made with our roasted pizza sauce)
NEW YORKER 13 17
Hand tossed traditional thin crust cheese pizza.
MARGHERITA 14 28
Our roasted pizza sauce with fresh mozzarella, extra virgin olive oil, fresh basil.
VEGGIE 16 21
Onions, mushrooms, tomatoes, roasted garlic, grilled zucchini .
CAPRI 16 21
Pancetta, pineapple, mozzarella cheese .
CACCIATORE 17 22
Capicola, deli pepperoni, sausage, Pancetta .
HOUSE SPECIAL 18 23
Deli pepperoni, onion, sausage, grilled red peppers, ham
OUR WHITES 12″ 16″
BIANCO 14 18
Shredded mozzarella, herbs, roasted garlic, fresh mozzarella, romano cheese, extra virgin olive oil .
BALSAMIC PORTOBELLO 16 21
Fresh Portobello mushrooms, balsamic vinegar, Gorgonzola cheese, mozzarella, scallions .
SHRIMP LEMONCELLO 18 23
Shrimp, garlic, spinach, lemon zest, cherry tomatoes, mozzarella .
RUSTICA 18 23
Deli Pepperoni, Pancetta, caramelized onions, sausage, spinach, roasted garlic, tomatoes, fresh mozzarella
GLUTEN FREE (12″ one size only) (Choose any above pizza and add $7.00)
SICILIAN STYLE Thick Crust
TRADITIONAL 16″ 24
Pan baked with our roasted pizza saucer and mozzarella cheese.
NONNA 16″ 23
Chunky pizza sauce, Sicilian oregano, parmiggiano and Romano cheese with extra virgin olive oil .
MARGHERITA 16″ 25
Our roasted pizza sauce with fresh mozzarella, extra virgin olive oil, fresh basil
TOPPINGS 12″ 2 — 16″ -3
Deli pepperoni, Italian sausage, wild mushrooms, onions, meat balls, ham, ground beef, grilled peppers, Gaeta olives, cherry tomatoes, sauteed spinach, banana peppers, feta, extra cheese, roasted garlic
SPECIALTY TOPPINGS 12″ 3 — 16″ 4
Tuscan chicken, ricotta, prosciutto, fresh mozzarella, Pancetta, ground beef, portobello mushrooms, Gorgonzola cheese, shrimp, grilled zucchini
Dolci
HOMEMADE CANNOLI 6
Choice of Chocolate Chip, Sicilian Style, or Roasted Almond Flavor
HOMEMADE GELLATO Med. 5 Lrg. 6 .
HOMEMADE ZEPPOLE 6 .
TIRAMISU 8
Contorni
HOMEMADE MEATBALLS 9.
HOMEMADE SAUSAGE 9.
BROCCOLINI 9.
SPINACH 9
FUNGHI SALTATI 9
Sauteed Wild Mushrooms
Bevande
COKE
DIET COKE
SPRITE
PINK LEMONADE
FANTA ORANGE
GINGER ALE
FRESH BREWED ICE TEA
ITALIAN SPARKLING WATER
BEER
WINE
Split plate charge $6
Parties of 8 or more an 18.5% Gratuity will be included on your check
Revised: NOV 2019