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Insalata / Salad
CESARE ROMANO 12
Romaine, hard-boiled eggs, pancetta (Italian bacon), Italian croutons, shaved Percorino Romano cheese with Lemon Cesar dressing.
Romaine, cherry tomatoes, Gaeta olives, cucumbers, red onions, and marinated mushrooms with our creamy Italian dressing.
Romaine lettuce with Genoa salami, prosciutto, capicola, provolone, shaved parmigiano, cherry tomatoes, marinated mushrooms, black olives, pepperoncini, with our house red wine vinaigrette dressing
MOZZARELLA CAPRESE Caprese 12
Fresh mozzarella, tomatoes, fresh basil drizzled with Tuscan extra virgin olive oil .
Arugala, red onions, cherry tomatoes, sunflower seeds, and cucumbers topped with shaved asiago cheese with our lemon extra virgin olive oil dressing.
Mixed field greens, grapes, sunflower seeds and roasted pancetta, topped with marinated mushrooms with our honey balsamic dressing
PASTA AND FAGIOLI 8
Includes Chips – Add a Side of Homemade Fries $3
ITALIAN TUNA 11
Tuna salad with olives, red onions, homemade eggplant giardinere, lettuce, tomato on ciabatta bread .
Your choice of meatball, sausage, or chicken topped with mozzarella on a baguette .
GRILLED CHICKEN 11
Pesto aioli, caramelized onions, arugula topped with Asiago cheese on ciabatta
CuVINO CHICKEN STEAK 13
Fresh Grilled and marinated chicken with caramelized onions, lettuce, tomato, mayo, and hot peppers with mozzarella cheese on a baguette.
PROSCIUTTO / MOZZARELLA 13
Prosciutto di Parma, homemade mozzarella, fresh basil, tomato’s, extra virgin olive oil on baguette .
Marinated in balsamic vinegar, caramelized onions, arugula, tomato, Gorgonzola cheese on ciabatta bread
Served with Bread
Fresh shrimp sautéed in your choice of lemon garlic wine sauce, our cherry tomato marinara sauce, or our creamy Alfredo sauce, each served with linguine .
POLLO PEPPERONCINI 16
Chicken sautéed with Italian pepperoncini, scallions, in garlic white wine sauce, served with penne pasta .
POLLO CACCIATORE 16
Chicken cooked with roasted peppers, sautéed onions, wild mushrooms, in rosemary marinara sauce with penne pasta .
POLLO GRIGLIATO 16
Fresh grilled Italian seasoned chicken breast served with grilled mixture of broccolini, mushrooms and onions .
POLLO PARMIGIANA 22
Breaded with seasoned bread crumbs, fried and baked with mozzarella in our cherry tomato marinara sauce with a side of spaghetti
EGGPLANT PARMIGIANA 21
Battered and breaded eggplant in our cherry tomato marinara sauce with a side of spaghetti .
Fresh Littleneck clams in red or white wine sauce served with linguini
$8 Business Lunch
Available from 11am – 3pm Monday – Friday
Items not available with any promotions or discounts
PENNE NAPOLITANA 8
Penne pasta in our cherry tomato Marinara sauce with Parmiggiano cheese.
GRECO SALAD 8
Romaine lettuce, Gaeta olives, red onions, pepperoncini, cherry tomatoes and feta cheese with our red wine vinaigrette dressing.
ITALIANO SUB 8
Ham, Genoa salami, proscuttini, capicola, provolone cheese, lettuce, tomato, red onions, hot peppers, vinaigrette on a baguette
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Served with Bread
Homemade meat and cheese lasagna
Egg tagliatelle in Alfredo cream sauce .
Bucatini pasta in our simmered meat ragu sauce, grana padano cheese with a touch of cream . .
Cheese ravioli in tomato sauce
Spaghetti pasta with your choice of one of our homemade classics meat sauce, meatballs or sausage
SALSICCIA NAPOLETANA 18
Pasta with homemade Italian sausage in marinara sauce with parmigiano cheese
GNOCCHI PESTO 18
Our homemade pesto sauce .
Spaghetti pasta in our homemade tomato sauce
AGILO E OGILO 14
Spaghetti pasta with fresh garlic, extra virgin olive oil, sautéed in Italian spices.
Egg tagliatelle with drispy pancetta and black pepper topped with Pocorino Romano in a cooked egg yolk sauce
Bucatini pasta with Gaeta olives, capers and Sicilian anchovies in our cherry tomato marinara sauce
Slices served daily during lunch 11am – 4pm
NEW YORK STYLE 12″ 16″
OUR REDS (made with our roasted pizza sauce)
NEW YORKER 14 • 18
Hand tossed traditional thin crust cheese pizza.
MARGHERITA 15 • 21
Our roasted pizza sauce with fresh mozzarella, extra virgin olive oil, fresh basil.
VEGGIE 17 • 22
Onions, mushrooms, tomatoes, roasted garlic, grilled zucchini .
CAPRI 17 • 22
Pancetta, pineapple, mozzarella cheese .
CACCIATORE 18 • 23
Capicola, deli pepperoni, sausage, Pancetta .
HOUSE SPECIAL 19 • 24
Deli pepperoni, onion, sausage, grilled red peppers, ham
OUR WHITES 12″ 16″
BIANCO 15 • 19
Shredded mozzarella, herbs, roasted garlic, fresh mozzarella, romano cheese, extra virgin olive oil .
RUSTICA 15 • 19
Deli Pepperoni, Pancetta, caramelized onions, sausage, spinach, roasted garlic, tomatoes, fresh mozzarella
BALSAMIC PORTOBELLO 17 • 22
Fresh Portobello mushrooms, balsamic vinegar, Gorgonzola cheese, mozzarella, scallions .
SHRIMP LEMONCELLO 19 • 24
Shrimp, garlic, spinach, lemon zest, cherry tomatoes, mozzarella .
12″ GLUTEN FREE PIZZA AVAILABLE Choose any 12″ NY Stuyle Pizza add 7
SICILIAN STYLE Thick Crust
Pan baked with our roasted pizza saucer and mozzarella cheese.
Chunky pizza sauce, Sicilian oregano, parmiggiano and Romano cheese with extra virgin olive oil .
Our roasted pizza sauce with fresh mozzarella, extra virgin olive oil, fresh basil
TOPPINGS 12″ 2.50 each • 16″ 3.50 each
Deli pepperoni, Italian sausage, wild mushrooms, onions, meat balls, ham, ground beef, grilled peppers, Gaeta olives, cherry tomatoes, sauteed spinach, banana peppers, feta, extra cheese, roasted garlic
SPECIALTY TOPPINGS 3.50 each • 4.50 each
Tuscan chicken, ricotta, prosciutto, fresh mozzarella, Pancetta, ground beef, portobello mushrooms, Gorgonzola cheese, shrimp, grilled zucchini
Dolci / Desserts
HOMEMADE CANNOLI 7
Choice of Chocolate Chip, Sicilian Style, or Roasted Almond Flavor
GELLATO Med. 6 • Lrg. 7
HOMEMADE ZEPPOLE 7
Contorni & Antipasti / Sides & Appetizers
FRESH CUT FRENCH FRIES 7
HOMEMADE MEATBALLS 12
ITALIAN SAUSAGE & PEPPERS 14
VEGETABLE OF THE DAY 9
Potato crocchettes filled with fresh mozzarella, procsuttini, covered in bread crumbs.
Italian bread topped with ricotta and seasoned tomatoes
Bevande / Beverages
FRESH BREWED ICE TEA
ITALIAN SPRING WATER
Split plate charge $6
Parties of 8 or more an 18.5% Gratuity will be included on your check
Revised: JULY 2021