Dinner Menu
Hours
MON-FRI 11:00am-9:30pm
SAT 11:00am-9:30pm
SUN 5:00-9:00pm
Invisible - DO NOT REMOVE
Antipasti
COZZE COPERTI 24
Fresh mussels sautéed with garlic, Sicilian oregano, basil, & spicy red pepper in a lemon wine sauce topped with toasted rustic bread crumbs (also available in our marinara sauce)
CALAMARI ALLA GRIGLIA 17
Fresh grilled calamari seasoned with sea salt, extra virgin olive oil and fresh lemon, olives & capers
CROCCHETTE DI PATATE 17
Potato Crocchette filled with fresh mozzarella and Prosciutto covered in our homemade seasoned bread crumbs & lightly fried
SHRIMP CARROZZA 16
Shrimp with garlic wine sauce over toasted seasoned rustic bread topped with Mozzarella
GRILLED PORTOBELLO 16
Fresh portobello mushroom marinated & seasoned balsamic vinegar, topped with homemade whipped Gorgonzola and scallions
CALAMARI CAPRI 18
Lightly floured seasoned fried calamari
CARNE E FORMAGGIO – Ask Server for price
Chef’s selection of Italian cured meats, imported Italian cheeses, & contorni
BRUSCHETTA 15
Homemade rustic toasted Italian bread topped with ricotta & seasoned tomatoes
MOZZARELLA CAPRESE 15
Fresh mozzarella, tomatoes & fresh basil drizzled with Tuscan extra virgin olive oil
BISTECCA BRUSCHETTA 25
Grilled steak on top of our rustic Italian bread with rosemary aioli, topped with a fried shallot chutney
VERDURE E MOZZARELLA 19
Seasoned peppers, red onions, cucumbers, celery, & tomatoes over fresh Mozzarella with our red wine vinaigrette
Revised: 8-2025
Antipasti
COZZE COPERTI 22
Fresh mussels sautéed with garlic, Sicilian oregano, basil, and spicy red pepper in a lemon wine sauce topped with toasted rustic bread crumbs (also available in our marinara sauce)
CALAMARI ALLA GRIGLIA 16
Fresh grilled calamari seasoned with sea salt, extra virgin olive oil and fresh lemon, olives and capers
CROCCHETTE DI PATATE 16
Potato crocchette filled with fresh mozzarella and prosciutto covered in our homemade seasoned bread crumbs and lightly fried
SHRIMP CARROZZA 15
Shrimp with garlic wine sauce over toasted seasoned rustic bread topped with mozzarella
GRILLED PORTOBELLO 14
Fresh portobello mushroom marinated with seasoned balsamic vinegar topped with homemade whipped Gorgonzola and scallions
CALAMARI CAPRI 17
Lightly floured seasoned fried calamari
CARNE E FORMAGGIO – Ask Server for price
Chef’s selection of Italian cured meats, imported Italian cheeses, and contorni
BRUSCHETTA 14
Homemade rustic toasted Italian bread topped with ricotta and seasoned tomatoes
MOZZARELLA CAPRESE 14
Fresh mozzarella, tomatoes, and fresh basil drizzled with tuscan extra virgin olive oil
BISTECCA BRUSCHETTA 23
Grilled steak on top of our rustic Italian bread with rosemary aioli topped with a fried shallot chutney
VERDURE E MOZZARELLA 18
Seasoned peppers, red onions, cucumbers, celery, and tomatoes over fresh mozzarella with our red wine vinaigrette
Revised: 8-2024
Insalata
Add: Chicken 8 • Shrimp 9 • Salmon 14
CESARE ROMANO 17
Romaine lettuce, hard-boiled eggs, pancetta (Italian bacon), Italian croutons, shaved Pecorino Romano cheese& lemon Caesar dressing
GIARDINO 17
Romaine, cherry tomatoes, Gaeta olives, cucumbers, red onions, and marinated mushrooms & creamy Italian dressing
TOSCANA 18
Mixed field greens, grapes, sunflower seeds, roasted pancetta, topped with marinated mushrooms & our honey balsamic dressing
LEMONCELLO 18
Arugula, red onions, cherry tomatoes, sunflower seeds, cucumbers, topped with shaved Asiago cheese & our lemon extra virgin olive oil dressing
BRINDISI 18
Mixed greens, Gaeta olives, red onions, Pepperoncini, cherry tomatoes, and Feta cheese with & red wine vinaigrette dressing
Revised: 08-2025
Zuppe
PASTA & FAGIOLI 11
Revised: 8-2025
Pasta
Add a Side Giardino or Caesar Salad 8
NAPOLETANO 21
Penne in our cherry tomato marinara sauce with Parmeggiano
ALFREDO 22
Egg tagliatelle in Alfredo cream sauce
BOLOGNESE 28
Bucatini pasta in our simmered meat ragu sauce, with Grana Padano cheese & a touch of cream
BANDIERA ITALIANA 25
Bucatini pasta with fresh zucchini, sun-dried tomatoes, & walnuts in garlic olive oil
RIGATONI AL PESTO 25
Rigatoni in our homemade pesto sauce
AMATRICIANA 27
Bucatini pasta with Pancetta, & diced onions in our spicy cherry tomato marinara sauce .
PUTTANESCA 26
Bucatini pasta with Gaeta olives, capers & Sicilian anchovies in our cherry tomato marinara sauce
CARBONARA 28
Egg tagliatelle with crispy pancetta, & black pepper, topped with Pecorino Romano in a cooked egg yolk sauce
GNOCCHI PISELLI 29
Fluffy potato dumplings, green peas, Grana Padano cheese, & Pancetta in our cherry tomato marinara sauce
RUSTICO 29
Penne pasta with our homemade crumbled Italian sausage,sauteed onions & tender roasted red peppers in our cherry tomato marinara sauce topped with Ricotta Salata
AUTUNNO 29
Rigatoni with braised homemade ground Italian sausage, sautéed onions, wild mushrooms & thyme in our Prosecco wine sauce
CLASSICI 25
Spaghetti with your choice of one of our homemade classics: meat sauce, meatballs or sausage
Substitute any pasta for Gluten Free Gnocchi Add 8
Revised: 8-2025
Pasta Cotto
Add a Side Giardino or Ceasar Salad 8
EGGPLANT PARMIGIANA 27
Battered & baked eggplant in our cherry tomato marinara sauce with side of spaghetti or vegetable of the day
RAVIOLI 27
Cheese ravioli with wild mushrooms in Gorgonzola cream sauce.
LASAGNA 27
Homemade meat & cheese .
EGGPLANT ALTA VILLA 30
Battered & rolled eggplant filled with ground Angus beef in our cherry tomato marinara sauce with side of spaghetti or vegetable of the day
GNOCCHI SORRENTINA 25
Fluffy potato dumplings in our cherry tomato marinara sauce, baked with fresh mozzarella & basil
Revised: 8-2025
Pollo
Served with a choice of Vegetable of the Day or Pasta
Add a Side Giardino or Caesar Salad 8
MARSALA 31
Chicken breast seasoned & pan-seared with olive oil and a wild mushroom Marsala wine sauce.
PICATTA 31
Chicken breast seasoned & pan-seared with olive oil in a lemon wine sauce with capers.
ROLLATINI 32
Chicken Breast rolled with Prosciutto, Mozzarella, & spinach in a lite rose sauce.
CHESAPEAKE 36
Chicken breast topped with crab meat & peas in old bay cream sauce
PARMIGIANA 29
Chicken breast breaded with seasoned bread crumbs fried & baked with Mozzarella in our cherry tomato marinara sauce.
Revised: 8-2025
Invisible - DO NOT REMOVE
Carne
Served with a choice of vegetable of the day or pasta
Add a Side Giardino or Caesar Salad 8
SALTIMBOCCA 35
Veal scallopini topped with imported Prosciutto in Sherry Marsala wine sauce .
PIZZAIOLA 35
Veal scallopini with onions, capers & Sicilian oregano in our Cherry tomato wine sauce.
PICATTA 35
Veal scallopini pan-seared in lemon wine sauce with capers.
BISTECCA 45
Steak seasoned with fresh cracked black pepper and Italian sea salt drizzled with Tuscan extra virgin olive oil
Revised: 8-2025
Tesori del Mare
Add a Side Giardino or Caesar Salad 8
ZUPPE DI PESCE 41
Seafood stew with clams, mussels, scallops, shrimp, & white fish served with roasted Italian Bread.
VONGOLE 29
Littleneck clams in red or white wine sauce served with linguine.
FRUTTI DEL MARE 35
Mussels, clams, shrimp, scallops, and calamari in Marinara sauce served with linguine.
SCAMPI 29
Fresh shrimp sautéed in a lemon garlic wine sauce served with linguine.
FRA DIAVOLA 29
Fresh shrimp sauteed in a spicy cherry tomato Marinara sauce served with linguine.
SALMON PICATTA 36
Fresh Salmon in lemon garlic wine sauce with capers served with a side of Capellini or vegetable of the day.
MISTO CASINO 35
Littleneck clams, shrimp, and scallops sauteed with pancetta in lite wine sauce over Capellini .
GIOCATOLLI DE PIEMONTE 37
Shrimp, scallops, and crab meat in seafood cream sauce served over egg Tagliatelle .
COZZE 30
Fresh mussels in our homemade pesto sauce served over linguine .
GRANCHIO ARRABBIATO 33
Fresh mussels and crab meat in a spicy cherry tomato marinara served with linguine
Revised: 8-2025
Pizza
NEW YORK STYLE 12″ 16″
OUR REDS (made with our roasted pizza sauce)
NEW YORKER 15 • 20
Hand-tossed traditional thin crust cheese pizza.
MARGHERITA 17 • 24
Our roasted pizza sauce with fresh mozzarella, extra virgin olive oil, fresh basil.
VEGGIE 19 • 25
Red Onions, mushrooms, tomatoes, roasted garlic &, grilled zucchini .
CAPRI 19 • 25
Pancetta, pineapple & Mozzarella .
CACCIATORE 20 • 26
Capicola, deli pepperoni, sausage &, Pancetta .
HOUSE SPECIAL 21 • 27
Deli pepperoni, onion, sausage, grilled red peppers, ham
OUR WHITES 12″ 16″
BIANCO 16 • 21
Shredded Mozzarella, herbs, roasted garlic, fresh mozzarella, Romano cheese & extra virgin olive oil .
RUSTICA 21 • 28
Deli Pepperoni, Pancetta, caramelized onions, sausage, spinach, roasted garlic, tomatoes & fresh Mozzarella
BALSAMIC PORTOBELLO 19 • 25
Fresh Portobello mushrooms, balsamic vinegar, Gorgonzola , Mozzarella & scallions .
SHRIMP LEMONCELLO 22 • 29
Shrimp, garlic, spinach, lemon zest, cherry tomatoes & Mozzarella .
12″ GLUTEN FREE PIZZA AVAILABLE Choose any 12″ NY Style Pizza add 9
SICILIAN STYLE Thick Crust
TRADITIONAL 31
Pan baked with our roasted pizza sauce & Mozzarella
NONNA 30
Chunky pizza sauce, Sicilian oregano, Parmigiano & Romano with extra virgin olive oil .
MARGHERITA 33
Our roasted pizza sauce with fresh Mozzarella, extra virgin olive oil & fresh basil
TOPPINGS 12″ 3.50 each • 16″ 4.50 each
Deli pepperoni, Italian sausage, Wild Mushrooms, Red Onions, Caramelized Onions, Ham, Grilled Peppers, Feta, Cherry Tomatoes, Roasted Garlic, Sauiteed Spnish, Bananna Peppers, Extra Cheese
SPECIALTY TOPPINGS 4.50 each • 5.50 each
Tuscan Chicken, Ricotta, Prosciutto, Fresh Mozzarella, Pancetta, Ground Beef, Gaeta Olives, Meatballs, Portobello Mushrooms, Gorgonzola, Shrimp, Grilled Zucchini
Revised: 8-2025
Dolci
HOMEMADE CANNOLI
Choice of Chocolate Chip, Sicilian Style, or Roasted Almond Flavor
HOMEMADE GELLATO Med. • Lrg.
HOMEMADE ZEPPOLE
TIRAMISU
Contorni
FRESH CUT FIRES 9
HOMEMADE MEATBALLS 16
HOMEMADE SAUSAGE 16.
BROCCOLINI 11
SPINACH 10
FUNGHI SALTATI 11
Sauteed Wild Mushrooms
Revised: 8-2025
Bevande
COKE
DIET COKE
SPRITE
PINK LEMONADE
FANTA ORANGE
GINGER ALE
FRESH BREWED ICE TEA
ITALIAN SPARKLING WATER
BEER
WINE
Split plate charge 8
Parties of 8 or more an 18.5% Gratuity will be included on your check
Revised: AUG 2024