Pizza Menu
Slices Served Daily
During Lunch
Lunch Hours
11am – 4pm
NEW YORK STYLE 12″ 16″
OUR REDS (made with our roasted pizza sauce)
NEW YORKER 14 • 19
Hand tossed traditional thin crust cheese pizza.
MARGHERITA 16 • 23
Our roasted pizza sauce with fresh mozzarella, extra virgin olive oil, fresh basil.
VEGGIE 17 • 24
Onions, mushrooms, tomatoes, roasted garlic, grilled zucchini .
CAPRI 18 • 24
Pancetta, pineapple, mozzarella cheese .
CACCIATORE 19 • 25
Capicola, deli pepperoni, sausage, Pancetta .
HOUSE SPECIAL 20 • 26
Deli pepperoni, onion, sausage, grilled red peppers, ham
OUR WHITES 12″ 16″
BIANCO 15 • 20
Shredded mozzarella, herbs, roasted garlic, fresh mozzarella, romano cheese, extra virgin olive oil .
RUSTICA 20 • 27
Deli Pepperoni, Pancetta, caramelized onions, sausage, spinach, roasted garlic, tomatoes, fresh mozzarella
BALSAMIC PORTOBELLO 18 • 24
Fresh Portobello mushrooms, balsamic vinegar, Gorgonzola cheese, mozzarella, scallions .
SHRIMP LEMONCELLO 20 • 27
Shrimp, garlic, spinach, lemon zest, cherry tomatoes, mozzarella .
12″ GLUTEN FREE PIZZA AVAILABLE Choose any 12″ NY Stuyle Pizza add 8
SICILIAN STYLE Thick Crust
TRADITIONAL 29
Pan baked with our roasted pizza saucer and mozzarella cheese.
NONNA 28
Chunky pizza sauce, Sicilian oregano, parmiggiano and Romano cheese with extra virgin olive oil .
MARGHERITA 31
Our roasted pizza sauce with fresh mozzarella, extra virgin olive oil, fresh basil
TOPPINGS 12″ 3.00 each • 16″ 4.00 each
Deli pepperoni, Italian sausage, Wild Mushrooms, Red Onions, Caramelized Onions, Ham, Grilled Peppers, Feta, Cherry Tomatoes, Roasted Garlic, Sauiteed Spnish, Bananna Peppers, Extra Cheese
SPECIALTY TOPPINGS 4.00 each • 5.00 each
Tuscan Chicken, Ricotta, Prosciutto, Fresh Mozzarella, Pancetta, Ground Beef, Gaeta Olives, Meatballs, Portabello Mushrooms, Gorgonzola, Shrimp, Grilled Zucchini
Revised: 9-2023
